This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I used to dread making pies that involved ...

Homemade pie pastry is notoriously tricky. But with a little guidance and one tip from celebrity pastry chef Duff Goldman, you can ensure your food processor pie crust will turn out flawlessly every ...

When it comes to baking pies, the most daunting part is learning how to make the perfect flaky pie crust. After all, you want a dependable (and tasty) foundation to hold the delicious filling. Once ...

1. In a food processor, pulse flour, salt and sugar several times to combine. Add butter. Pulse until mixture resembles coarse meal, with just a few pea-size pieces remaining. 2. Sprinkle with 2 ...

In a large bowl, mix together the salt and 2 cups of the flour until combined. Add the cold butter and, using your fingers, squeeze and rub the butter into the flour until it is almost fully ...

This Buttermilk Eggnog Pie recipe delivers eggnog flavor without using the drink. A nutmeg‑spiced buttermilk filling infused with rum bakes in an all-butter piecrust until just set for clean slices ...

Peanut butter lovers rejoice! Creamy, rich, and filled to the brim with peanut butter, this perfect peanut butter pie is a ...