No evidence so far indicates that food or drinks can transmit the virus that causes COVID-19, but new research at Washington University School of Medicine in St. Louis suggests that people with ...

Dysbiosis of the oral microbiome is associated with various upper gastrointestinal (UGI) disorders and precancerous lesions, with specific microbial signatures varying by disease and oral site, ...

People who have had COVID-19 are at increased risk of developing gastrointestinal (GI) disorders within a year after infection compared with people who haven’t been infected, according to an analysis ...

Researchers have found that patients with Barrett's esophagus may be vulnerable to coronavirus infection from what they swallow. No evidence so far indicates that food or drinks can transmit the virus ...

An esophagogastroduodenoscopy (EGD) is a procedure that helps diagnose and treat conditions of the upper gastrointestinal (GI) tract. During the EGD procedure, a doctor passes an endoscope, a camera ...

India has steadily emerged as an important destination for advanced digestive healthcare. This growth has been driven not only by technological progress but also by the rise of exclusive ...