For years I’ve been asking my friend how she does her beef stroganoff, and I finally made it her way (recipe below)! Loved this so much! I used the Better Than Bouillon Roasted Beef Base to add flavor to both the beef and the gravy in this recipe - it adds so much flavor! Tastes like it’s been cooking all day. BEEF: 3 pounds chuck roast, fat trimmed 1 cup water 1 teaspoon Better Than Bouillon Roasted Beef Base 2 teaspoon salt 1 1/2 teaspoons onion powder 1 teaspoon garlic powder 1/4 teaspoon gro