31 shares · 5 comments | If “fresh” had a flavour  Grilled hake + salad all weekend long. Open 08:00–15:00, Sat & Sun. #️⃣ #FreshEats #GrilledHake #SeafoodLovers #HealthyLunch FreshSalad WeekendVibes FoodieFinds RestaurantLife EatLocal CapeTown CapeTownEats CapeTownFood CapeTownRestaurants | Goldfish Cafè & Take Away | Facebook
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31 shares · 5 comments | If “fresh” had a flavour  Grilled hake + salad all weekend long. Open 08:00–15:00, Sat & Sun. #️⃣ #FreshEats #GrilledHake #SeafoodLovers
Goldfish Cafè & Take Away. Mojo Jay · Oh Yeah. If “fresh” had a flavour 😍 Grilled hake salad all weekend long. Open 08:00–15:00, Sat & Sun. #️⃣ #FreshEats #GrilledHake #SeafoodLovers #HealthyLunch FreshSalad WeekendVibes FoodieFinds RestaurantLife EatLocal CapeTown CapeTownEats CapeTownFood CapeTownRestaurants
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For a quick and delicious meal, try this pan-fried hake with a simple butter sauce. Hake is a mild, flaky white fish that cooks quickly and can be served with simple side dishes like potatoes and steamed vegetables. Ingredients 4 hake fillets (about 150g or 5 oz each), skin on or off 1 tbsp olive oil 50g (4 tbsp) butter ½ paprika,turmeric and 1 tablespoon of fish spice 1 cup of soda water Salt and freshly ground black pepper, to taste Instructions Prepare the hake: Pat the fish fillets completel
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For a quick and delicious meal, try this pan-fried hake with a simple butter sauce. Hake is a mild, flaky white fish that cooks quickly and can be served with simple side dishes like potatoes and steamed vegetables. Ingredients 4 hake fillets (about 150g or 5 oz each), skin on or off 1 tbsp olive oil 50g (4 tbsp) butter ½ paprika,turmeric and 1 tablespoon of fish spice 1 cup of soda water Salt and freshly ground black pepper, to taste Instructions Prepare the hake: Pat the fish fillets completel
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