5.5K views · 11K reactions | Add the sauce into the pan and let it...

BORED OF LUNCH on Instagram: "Festive Tiramisu 🌲 AD If you’re looking for a show stopper dessert this Christmas, this Festive Tiramisu is it. Made with @philadelphia_uki, grated chocolate orange and a dash of Irish liqueur, it’s quick to prep and tastes great. I also always make sure to have an extra tub of @philadelphia_uki in the fridge so I can make a quick lunch when working from home. Ingredients: - 60 sponge fingers - 500ml strong espresso coffee - 280g Philadelphia (I use the family tub)

1.2M views · 10K reactions | #Add #prank #Price #prankvideo #reels #reelsfb #reelsviral #reelsvideo #reels2025シ #viral #viralreels #viralvideo #viralpost #fbreels #fbviral #fbpost | Burqaa Amanuu Dabaloo | Facebook

Food with Style on Instagram: "Ad | Hazelnut Cookies Recipe 🌰🤍 These cookies are soft on the inside, slightly crispy on the outside, and packed with chocolate chips and a hint of hazelnut – perfect for a cozy snack or dessert. 🤍 📝 Ingredients (makes approx. 16 pieces) • 250 g all-purpose flour (2 cups) • 50 g ground hazelnuts ( 1/2 cup) • 80 g sugar (fine or powdered) (1/3 cup) • 1 tsp baking powder • 1 pinch of salt • 100 g cold butter, in pieces ( 7 tbsp) • 1 egg (size M) • 50 g milk (3 1/

Tiffany Houghton on Instagram: "She did NOT see that coming, especially with her blindfold on! I’ve never done a surprise party before last year when I did a birthday surprise flash mob for Tiffany! Now it’s my new favorite thing, so I knew I needed to go even bigger this year! Tiffany’s favorite things are family, friends, and the color pink so I found a bus that had all three, told her I was taking her on a little lunch date, and then, well, you’ll see what happens 😉"

Amanda Mahoney-Fernandes on Instagram: "Twelve Days of Christmas Recipes 🎄~ Day 1: Cranberry Orange Muffins ❤️RECIPE BELOW! 🎅🏼 Makes 12 large bakery-style muffins or ~18 standard muffins 🎄🎅🏼❤️~~Make sure you follow for more Christmas recipes !!! Ingredients Wet * ½ cup butter (113 g) * ½ cup olive oil (113 g) * 2 cups (400 g) sugar * 4 Tbsp orange zest (3 naval oranges) * 4 large eggs, room temp * ½ cup (120 g) Greek yogurt * 2 tsp vanilla bean paste * ½ cup (120 ml) fresh orange juice * ½