Pickling is a great way to preserve fruits and vegetables. Here’s a basic pickling brine you can use to pickle lots of different things from your garden. Basic brine (will fill 2-3 quart size jars): 2 cups water, 2 cups distilled 5% white venegar, 3 Tbsp pickling or Kosher salt, 2 cups white sugar (for sweet brines). Heat through until dissolved, but not boiling. #pickling #recipe #foodpreservation #gardentotable #pickledveggies #pickledredonion | From Dream to Seed

A quick and simple stainless steel pickling solution. This complete quick pickling kit is the perfect addition to your fall harvest roundup. In a matter of hours, you can enjoy homemade pickles. Don’t worry about using large and bulky equipment. All you need is a jar and an innovative pickle helix to keep your veggies submerged in the pickling brine. From homestead to urban living, the Quick Pickle Kit allows anyone to enjoy the harvest season to its fullest. QUICK PICKLE INGREDIENTS 1 cup filte